If we talk about mega-healthy fruits, which are clearly underestimated by most housewives as a basis for all kinds of preparations for the winter, then sea buckthorn can safely be given first place. It would seem that this is a real record holder for the amount of vitamins and minerals, a rather unpretentious plant with high yields, an interesting taste that provides freedom for culinary experiments. But despite all this, sea buckthorn is rarely prepared for the winter compared to other berries. Basically, its fruits are ground with sugar or honey without cooking and stored raw in the refrigerator. They also make preserves, jams, jellies and confitures with sea buckthorn for the winter. The recipe is especially popular sea buckthorn jam-five minutes, which is quick and easy to prepare at home. Next you will find a selection of the most delicious, healthy and quick recipes from sea buckthorn for the winter.
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Sea buckthorn jelly for the winter, recipe with photo
The first thing you want to make from the sunny fruits of sea buckthorn is jam for the winter. There are several proven recipes for sea buckthorn jam with sugar. We suggest you prepare a version of this delicacy from sea buckthorn for the winter, which in its consistency will resemble jelly. This sea buckthorn jelly for the winter (recipe with photo below) is different not only beautiful color and amazing taste, but also unique healing properties.
Ingredients for the recipe for making sea buckthorn jelly for the winter
Attention! Let us immediately note that the exact quantity of ingredients is not indicated for the simple reason that for this recipe for the winter, proportions are more important. For example, you need to take 1.5 times more sugar than boiled berries. Water should also be added depending on the amount of sea buckthorn - it should be half as much as the fruit.
Instructions for the recipe for making sea buckthorn jelly for the winter
Note! It’s quite easy to check whether sea buckthorn jelly is ready for the winter. Place a drop of hot jam on a chilled plate. If it does not spread and holds its shape well, then the jelly can be removed from the heat.
Sea buckthorn with honey for the winter without cooking, a delicious recipe with photos
How to easily double the benefits of sea buckthorn jam? Just replace sugar with honey in the recipe and then this sea buckthorn for the winter will become even healthier and tastier. The only point that should definitely be taken into account is that honey should be taken exclusively natural. Then sea buckthorn with honey for the winter without cooking will be an excellent help in the fight against colds.
Ingredients for a recipe for preparing sea buckthorn for the winter with honey without cooking
Step-by-step instructions for preparing sea buckthorn with honey for the winter without cooking
Sea buckthorn for the winter - recipe for Five Minute jam with pumpkin
The combination of sea buckthorn and pumpkin can surely be considered a dish for everyone. Not everyone will be able to appreciate the rather unusual taste of this tandem. But there is no arguing about the benefits of sea buckthorn jam with pumpkin, which is prepared very quickly and is therefore called “Five Minute”. Find out how to prepare original sea buckthorn jam with pumpkin “Five Minutes” for the winter from the recipe below.
Ingredients for the recipe for sea buckthorn and pumpkin jam for the winter “Five Minutes”
Instructions for instant cooking sea buckthorn and pumpkin jam for the winter “Five Minutes”
Sea buckthorn for the winter with sugar, video recipe for preparation
Next, you will find another recipe for a winter sea buckthorn delicacy with sugar without cooking in the “five-minute” style. In principle, you can make this kind of sea buckthorn jam for the winter with honey. In terms of its consistency, this winter sea buckthorn with sugar (video recipe) will resemble thickened jelly. And the cooking process itself will take very little time.
It’s hardly worth writing about the fact that the sea buckthorn berry contains a storehouse of vitamins. This is a very healthy berry. Yellow, like the sun, it has accumulated all the bright and warm rays.
Sea buckthorn tea is my favorite drink. Especially in the fall, when the sea buckthorn is ripe, and you can drink it as much as you like!
No matter how hard I tried to prepare this healthy berries for future use to enjoy a sunny drink on cold winter evenings! I froze, and dried, and put it through a meat grinder - I made jam, but it’s not the same! For tea you need freshly prepared juice!
And in the vastness of the great web I found an easy and simple recipe sea buckthorn honey, it’s called that way, probably because its color is very similar to May honey. Let's get started!
1. If you are lucky and you know the places where sea buckthorn trees grow, quickly go and collect this medicinal berries. I just want to warn you that many trees have sharp thorns, so you should wear either mittens or at least long sleeves. The berries are quite small, so the work is very painstaking. But when you know what benefits and vitamins you will provide your family with, all this seems trivial.
We collect bright yellow and orange, even red berries and send them to the basket. At home, we thoroughly wash the sea buckthorn berries to remove dust and place them in a sieve to drain off excess liquid.
2. Transfer the sea buckthorn to a deep saucepan and squeeze out the juice. You can use a blender attachment, it’s quite effective and quick.
3. Transfer the resulting sea buckthorn mass into a colander and place it over a saucepan into which the juice will drain.
4. This is what the procedure looks like.
5. Orange like summer, sea buckthorn juice is ready!
6. And here is a cake made from sea buckthorn seeds and skins. Do not rush to throw it away, because there is still a lot of juice left in it and useful vitamins! Pour the resulting mixture with one liter of water, bring to a boil and let it brew for a while. Healthy sea buckthorn tea is ready!
7. And we will continue working with the juice. From 1 kg of sea buckthorn I got 600 ml of freshly squeezed juice. Measure out the same amount of sugar and add to the juice.
8. Mix thoroughly so that the sugar begins to dissolve, and put the pan with sea buckthorn juice on the fire.
9. Stirring constantly, bring to a boil. As soon as the mixture boils, remove from heat. A sea buckthorn foam formed at the top. It can be removed, then the “sea buckthorn honey” will be transparent.
10. Pouring ready infusion into a sterilized jar and let cool. Store in a cool, dark place.
11. In winter, open it, pour 1/3 cup of sea buckthorn honey, add hot water and enjoy the vitamin drink!
It's September, and this is the time to stock up on vitamins for the coming winter. In this article we will look at how to prepare such a useful product as sea buckthorn, or more precisely, how you can prepare sea buckthorn with honey for the winter. The end of August and almost the whole of September is the time to pick this healthy berry, because this is exactly the moment when sea buckthorn fruits gain maximum quantity useful substances. Among them is a whole complex of vitamins and various microelements, as well as large number natural biologically active substances, which explains the multifaceted beneficial effects of this berry on our body. Well, in combination with honey, sea buckthorn reveals its properties even more fully. There are many recipes by which you can prepare and preserve sea buckthorn with honey for the winter, and in such a way as not to disturb them beneficial properties. As in the case of viburnum, prepare sea buckthorn with honey for the winter in various ways: You can boil it or not, you can prepare it grated, in the form of jam, in the form of preserves.
To prepare you will need:
First of all, squeeze the juice out of the sea buckthorn. This is not difficult to do - either it is rubbed through a colander, or using a blender, and then filtered through cheesecloth. After this, the nuts are crushed and all three components: juice, nuts and honey are mixed. The result is an exceptionally rich cocktail in vitamins and microelements, which is also very tasty! By taking sea buckthorn prepared in this way with honey as a dessert in winter and early spring, you can easily protect yourself and your loved ones from hypovitaminosis.
This recipe uses sea buckthorn berries, again without heat treatment. To prepare, take:
Wash the berries well, as in the previous recipe, “cook” them until softened, remove them until they boil and grind them through a sieve. Mix the mixture with honey and let it brew for 2-2.5 hours. Now add apple juice here and put it on low heat. Without bringing the mixture to a boil, cook the mixture for 15 minutes, remove and pour into sterile jars. And final heat treatment: pasteurization at a temperature of 80 0 C for 15-20 minutes (depending on the volume of the dishes). The tasty and healthy product is ready, you can roll it up. Store the same as other sea buckthorn products with honey in a cool, dark place.
The basic, most frequently used recipes for preparing sea buckthorn with honey for the winter are considered. Almost all of them are easily reproducible at home, giving each housewife the opportunity to make a “vitamin supply” on her own, strengthening the immunity of her loved ones and protecting them from seasonal colds. So sea buckthorn with honey for the winter is a healthy and tasty preparation, a couple of jars of which should definitely be in your cellar.
Sea buckthorn with honey for the winter is not just a tasty combination for cold evenings. This is also a fortified mixture that will turn your body into an impregnable fortress against bacteria and viruses. How to prepare and use correctly folk remedy- read further in our article.
Sea buckthorn contains huge amount vitamins (A, B1, B2, B3, B9, C, E, H), minerals (potassium, calcium, sodium, magnesium, phosphorus), as well as organic acids. This composition gives the berry antiseptic, anti-inflammatory and regenerative properties. Sea buckthorn also helps remove waste and toxins from the body.
Honey complements this perfectly healing effect. It largely replicates the vitamin composition of sea buckthorn, multiplying it and turning it into a powerful weapon against acute respiratory infections.
Healing mixture:
In addition, sea buckthorn with honey without cooking is actively used for comprehensive health improvement of the body. The mixture lowers cholesterol levels, promotes weight loss, speeds up metabolism, prevents constipation, normalizes liver function, and also improves the condition of skin, hair and nails.
Found a tandem of honey with sea buckthorn wide application in gynecology. IN folk medicine oil from the berry is used to treat various inflammatory diseases. In addition, the mixture is recommended to be consumed during pregnancy - for the health of the mother and her unborn child. Before use, we recommend consulting with your doctor http://ciom.com.ua/ to avoid possible contraindications.
Many believe that the only way to combine the ingredients together is to make sea buckthorn tea with ginger and honey. But this recipe is far from the only one in the collection of traditional medicine.
A classic recipe for making a fortified cocktail. To prepare you will need fresh berries or juice from them:
Dissolve 2 tablespoons of bee honey in 0.5 liters of sea buckthorn juice. Add ½ cup of mint decoction. Since the taste of the drink will be quite sour, you can dilute it with a small amount of water (no more than 200 ml). Place in the refrigerator for further storage.
How to take : drink 1 glass of drink daily, on an empty stomach or 30 minutes before meals.
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Recipe for tea with sea buckthorn and honey - quick way get rid of colds and flu. After just a day of regular use, you will feel relief.
Brew black or green tea with the addition of 3 tablespoons of sea buckthorn berries (per 400 ml of water). When the drink has cooled down a little, add 2 teaspoons of linden honey to it.
How to take : drink a cup of tea every 3-4 hours until complete recovery.
Another variation on the theme healing tea with sea buckthorn. In many ways, the recipe repeats the classic one, but is prepared with the addition of lemon:
Brew black or green tea to taste. Add 1 tablespoon of berries, a couple of lemon slices and 2 teaspoons of honey to a cup. A pinch of ground cinnamon would be an ideal addition.
The above ingredients can also be prepared differently:
In a meat grinder or using a blender, grind 200 grams of sea buckthorn and 2 medium lemons (including peel). Strain the resulting pulp from the berry seeds. Then add 3 tablespoons of honey and stir until smooth.
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How to take : drink tea 1-2 times a day (to prevent acute respiratory infections) or every 4 hours (for treatment); Eat the pulp daily, 1 teaspoon 2-3 times a day, 30 minutes before meals.
A very easy to prepare drink that will allow you to forget about colds and flu forever. And, in addition, it will significantly improve the condition of the skin, hair and nails.
Squeeze out the sea buckthorn and carrot juice(200 ml each). Mix and add 2 tablespoons of natural bee product. Place in the refrigerator for further storage.
How to take : ½ glass 2 times a day - in the morning on an empty stomach and in the evening 30-40 minutes before meals.
Tea with sea buckthorn, ginger and honey is reliable means not only to combat acute respiratory infections, but also for weight loss.
Brew a cup of green tea. While it is still hot, add 1 tablespoon of sea buckthorn. And when it cools down a little - 1 teaspoon each of natural bee product and grated ginger root. Leave for a couple of minutes.
Interesting fact: Why green tea? It is rich in antioxidants, which have a cleansing effect on the body, releasing waste, toxins and heavy metals. In addition, the drink speeds up metabolism and is a diuretic, which makes it indispensable for weight loss.
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How to take : Drink 1 cup every morning, on an empty stomach.
A general strengthening and restorative mixture involves the use of a classic tandem - honey and sea buckthorn - in combination with different types nuts The priority is cedar and walnut. You can use several types of nuts or limit yourself to just one.
Grind 100 grams of sea buckthorn berries in a meat grinder or using a blender, then filter out the seeds. Grind about 200 grams of nuts and mix with berries. Finally, add 100 grams of honey. Stir until smooth.
How to take : 1 teaspoon 2-3 times a day half an hour before meals.
IN this recipe we will use not only berries, but also sea buckthorn leaves. This drink activates the process of cleansing the body, removing waste and toxins from it:
Pour 3 tablespoons of sea buckthorn leaves and a couple of mint sprigs into 1 liter of boiling water. Cover with a lid and leave for a few minutes. When the broth has cooled a little, add 3 tablespoons of berries and 2 tablespoons of bee product. Leave for 6-8 hours, then strain.
How to take : drink instead of water when you want liquid.
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Sea buckthorn honey is popularly called jam made from a mixture of ingredients. It tastes sour and has a creamy consistency. Honey with sea buckthorn is a very convenient delicacy that can be eaten at pure form, and add it to different drinks.
Take honey and sea buckthorn in equal proportions. Puree the berries, then strain from the seeds. Add, stir until smooth and pack into glass jars. Keep refrigerated.
Please note: you can leave the sea buckthorn whole, but then there will be seeds in the jam.
Interesting fact: V classic recipe For sea buckthorn jam, it is suggested to cook the berries with added sugar. However, this method of preparation has nothing to do with health benefits. Therefore, we recommend using fresh ingredients.
How to take : 1 teaspoon 2-3 times a day. Can be mixed with water, tea or other drinks.
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The beneficial properties of sea buckthorn with honey can also be used externally - for this you will need high-quality honey and sea buckthorn oil.
List of main indications for outdoor use :
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You can also use sea buckthorn with honey in the form of oil for the winter. consume internally . It neutralizes vitamin deficiency, increases energy levels, strengthens the immune system, and is also used to treat diseases of the joints, gastrointestinal tract, cardiovascular system, obesity, impotence, etc.
Mix sea buckthorn oil and honey in equal proportions. Can be consumed pure or diluted in a glass of water.
How to take: for prevention - 1 teaspoon 1 time per day, in the morning on an empty stomach; for treatment - 1 teaspoon 2-3 times a day half an hour before meals.
The mixture has some contraindications for use. These include: individual intolerance to bee products, acute pancreatitis, some forms of gastritis, liver inflammation, urolithiasis and some others. Therefore, we recommend that you consult your doctor before use.
Other contraindications may be related to the selected prescription. For example. ginger, honey, lemon and sea buckthorn - a combination that is not suitable for those suffering increased acidity stomach, inflammatory diseases Gastrointestinal tract, low level blood clotting, heart or kidney failure.
Should be taken with caution folk medicine pregnant women, women during lactation and those who suffer from diabetes.
Wikipedia: Bee honey, Sea buckthorn